A recent study examined whether the consumption of legumes, particularly lentils, was associated with reduced risk of developing type 2 diabetes in older adults.
The American Diabetes Association has released new guidelines for the treatment and screening of diabetic retinopathy in patients with type 1 or type 2 diabetes.
Researchers sought to determine the effects of total dietary fat, subtypes of fat, and food rich in saturated fat on risk of developing type 2 diabetes.
Radiotherapy of pituitary/sellar lesions are associated with an increased risk of de novo brain tumors, especially when treatment takes place at younger ages.
Researchers compared bariatric surgery with intensive medical therapy to medical therapy alone for the treatment of hyperglycemia in patients with type 2 diabetes.
The FDA approved Parsabiv (etelcalcetide) for the treatment of secondary hyperparathyroidism in adults with chronic kidney disease who are on hemodialysis.
A recent study sought to examine the effects of weight gain prevention programs, both individualized and broader focused, on the rates of diabetes occurrence.
Two recent studies reported on the potential benefits of continuous glucose monitoring in patients with type 1 diabetes who use daily insulin injections.
